Indian food recipe of Chikkis
Indian food recipe of Chikkis
Aa haa! You wanted to try some very quick indian recipe. Chikki is the best choice. You are an absolute beginner. Or, you are an expert. If you have only seen chikkis in one of those indian stores, then its time to try out Chikkis recipe.
Chikki is a traditional ready-to-eat Indian food having many local names. There are different varieties of chikki depending upon the ingredients used.
Well, on Pune-Mumbai highway, in every shop, you would find chikki as one of the highly available light food item.
I would call it 5 minute indian recipe. So, try it out right today.
Chikkis recipe ingredients (indian recipe)
- Groundnut - 1 cup roasted
Jaggery - 1 cup grated
Ghee - 1 tbsp
Chikkis recipe preparation method (indian recipe)
- Heat ghee and add grated jaggery to it.
Roast it till it changes the colour to darker brown.
Now add the roasted groundnut to it and mix well.
Lightly grease a medium size shallow pan and pour.
Cool and cut the into square shaped pieces and enjoy it.
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