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Chicken ChopSuey
Ingredients 2 chicken breast, cut into small pieces 1/2 cup sliced celery 1 1/2 cup bean sprouts, washed and drained 1 can water chestnut drained 2 onion, thinly sliced 1/2 cup mushrooms sliced Method Marinate chicken pieces with soy sauce, ginger, onion and garlic for 1 hours Put in casserole and microwave for 8-9 minutes . Dissolve cornstarch in chicken stock . Pour on the chicken . Mix in all the remaining ingredients . Microwave it uncovered for 20 minutes till sauce thickens, stir 2-3 times in-between . Serve hot with rice . 1/2 cup sliced bamboo shoots 1 tsp ginger paste 1/2 tsp garlic paste 2 tbsp soy sauce 1 tbsp cornstarch 1 1/2 cup chicken stock salt as per taste |
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#2
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